menu
- Food
- Drinks
- Small Plates
- Nibble Boards
- Salads
- Flatbreads
- Handhelds
- Desserts
- Signature Cocktails
- Classic Cocktails
- Dessert Cocktails
Small Plates
Ahi Poke “Nachos”
$15
Fresh marinated raw yellowfin tuna on furikake-seasoned chips, topped with steamed edamame, pickled red onion and a drizzle of wasabi aioli for a little kick.
Shrimp & Crawfish Dip
$14
A hearty, down-home blend of Gulf shrimp and crawfish in a warm, creamy dip—served with crispy crostini and topped with a sprinkle of shaved Parmesan.
Butter Bean Hummus
$12
A Southern twist on the classic—creamy butterbean hummus loaded up with spinach-pesto, Calabrian chili, crumbled feta cheese, and roasted walnuts. Served with warm flatbread and crisp raw vegetables.
Lost Caprese
$13
Ripe heirloom tomatoes delicately paired with marinated olives, and fragrant fresh basil. Finished with torn burrata, drizzled with a cherry balsamic reduction and a touch of extra-virgin olive oil. Accompanied by warm, artisanal focaccia.
Rabbit Hole Deviled Eggs
$10
A signature dish, featuring velvety deviled eggs infused with fresh chive and rich pimento, topped with crispy prosciutto crisps for an irresistible, savory crunch.
Crawfish Stuffed Mushrooms
$14
Tender button mushrooms filled with a creamy, stuffing of Gulf shrimp, crawfish, perfectly seasoned with Creole spices. Topped with melted Parmesan and finished with a sprinkle of fresh green onions for a savory, indulgent bite.
Nibble Boards
Cheese & Charcuterie
$28
A curated selection of three artisan cheeses and three premium cured meats, handpicked by the chef. Served with house made focaccia and an array of seasonal accoutrements—jam, honey, nuts, & olives.
The Southern Board
$22
A proper nod to Sunday porch gatherings, this board brings together all the Southern staples. Think creamy chicken salad stuffed heirloom tomato, cool cucumber and tea sandwiches, rich pimento cheese stuffed celery, fruit salad and our signature deviled eggs. It is our take on charcuterie—Southern style.
Salads
Summer-berry Salad
$13
A farmstand favorite with a summer twist. Crisp butter lettuce piled high with ripe strawberries, blueberries, creamy goat cheese, and roasted walnuts. Finished with a tangy pomegranate poppyseed vinaigrette.
Arugula & Amber
$14
A mix of wild arugula and baby spinach, tangled with roasted beets, sweet pear, and delicate shavings of fennel. Creamy torn burrata melts into every bite, while crushed walnuts bring a satisfying crunch. All kissed with a silky sourwood honey citrus vinaigrette.
The Rabbit Wedge
$13
Crisp iceberg lettuce stacked high and scattered with ripe tomatoes, sharp red onions, creamy avocado, and smoky bacon bits. Finished with crumbled blue cheese and a generous drizzle of rich, tangy blue cheese dressing.
Southern Salad Trio
$13
A refreshing summer trio: Creamy chicken salad with crisp veggies, a seasonal fruit salad, and a zesty pasta salad. Three light, bright bites perfect for the season.
Protein Add Ons
Flank Steak | $12
Grilled Chicken | $8
Seared Tuna | $10
Shrimp | $9
Grilled Chicken | $8
Seared Tuna | $10
Shrimp | $9
Flatbreads
Marina Margarita
$18
A fresh twist on a classic! Tangy tomato sauce topped with peppery arugula, marinated capers, and creamy torn burrata. All crowned with prosciutto crudo and a sweet splash of cherry balsamic for that perfect mix of savory and sweet.
Pimento and Bacon
$15
A Southern delicacy with a twist—rich pimento cheese spread over a warm flatbread, topped with crispy black pepper bacon, and finished with a drizzle of sweet-hot honey. Smoky, savory, and just a touch of heat, this dish is comfort with a refined edge.
Bayou Catch
$20
Built on a rich Creole cream sauce, this flatbread is piled high with juicy Gulf shrimp and tender crawfish, melted mozzarella, red onions, jalapeños, and a touch of chives. Big Bayou flavor in every bite.
The Forager
$14
This flatbread starts with a soulful walnut pesto, layered with creamy goat cheese, heirloom tomatoes bursting with sunshine, and earthy mushrooms. Wild arugula and shaved fennel float on top, finished with golden EVOO and a kiss of cherry balsamic glaze.
Spicy Pepperoni
$15
Bold and fiery—zesty tomato sauce, crispy pepperoni, and melty mozzarella, finished with a kick of chili flakes.
Three Cheese
$12
A tangy tomato sauce with melted mozzarella, sharp cheddar and grated Parmesan cheeses baked on a golden crust.
Handhelds
Served with House Kettle Chips, Pasta Salad or Seasonal Fruit
California Club Wrap
$14
A light and flavorful twist on the classic, wrapped in a spinach tortilla. Roasted turkey, crispy peppered bacon, creamy avocado, fresh tomato, and crisp alfalfa sprouts, all drizzled with a zesty vinaigrette.
Lost Ahi Burger
$18
Perfectly seared Ahi tuna on a toasted sourdough bun, paired with creamy avocado, crisp Shredded Salad Days lettuce, juicy tomato, and red onions. All drizzled with our signature zesty vinaigrette and a bold wasabi aïoli for a perfect balance of freshness and kick in every bite.
Baja Shrimp Tacos (2 per order)
$15
Juicy grilled shrimp, chipotle slaw, fresh pico, creamy citrus crema, and a sprinkle of queso fresco—all wrapped in soft tortillas.
Flank Steak Tacos (2 per order)
$17
Tender flank steak topped with crisp shredded lettuce, tangy pickled red onion, and a fresh cilantro gremolata. Finished with crumbled queso fresco.
Chloe’s Sliders
$13
House-made chicken salad tucked in buttery sweet rolls, topped with crisp butter lettuce and juicy heirloom tomato. Simple, savory, and perfect in every bite.
The Rabbit Sliders
$14
Smoked 80/20 Angus beef layered on buttery sweet Hawaiian rolls with crisp butter lettuce, roasted red pepper, and red onion. Finished with crumbled Gorgonzola and our signature “Wabbit” sauce.
Pimento & Bacon Burger
$16
Smoked 80/20 Angus beef with crispy peppered bacon, butter lettuce, and juicy tomatoes—all smothered in our rich, melty house-made pimento cheese. Big, bold, and dripping with Southern charm.
The Herman Burger
$16
Built to honor the king of the marina—our gator, Herman. This bold, all-American burger stacked with smoked 80/20 Angus beef with sharp Wisconsin cheddar, butter lettuce, tomato, red onion, pickles, mayo, and yellow mustard on a toasted sourdough bun.
Desserts
Pomegranate Honey Crème Brûlée
$9
A delicate twist on a classic—silky Crème Brulé infused with golden honey with a caramelized top finished with bright pomegranate pop. A dessert that is as soothing as it is fresh.
Walnut Chocolate Bread Pudding
$12
Cozy twist on a classic with soft rich bread and melted chocolate, crunchy walnuts and drizzled with a warm rum glaze. Perfect for sharing (or not).
Pistachio Noir Cheesecake
$14
A crisp phyllo dough crust layered with golden kataifi pastry, offering a delicate crunch. The heart of the cheesecake is a velvety swirl of classic cream cheese filling and rich pistachio cream. A glossy dark chocolate ganache and crushed pistachios crowns the dessert.
Drink Me / Eat Me
$16
A curious pairing inspired by Wonderland’s most tempting moment. Sip a mysterious elixir from a tiny apothecary bottle marked Drink Me—a sweet, spirited potion with a playful bite. Then unwrap the magic in a golden box to discover a rich black sesame–walnut petit fours. A little mischief, a little indulgence—just enough to make you wonder.
Signature Cocktails
Seasonal Favorites
Sipping on Sunshine
$14
Malibu Rum, Lemon Juice, Simple, Triple Sec, Chardonnay
Smith County Old Fashioned
$15
Basil Hayden Rye, Peychaud’s Bitters, Watermelon, Demerara, Luxardo Cherry
Summer Mule
$14
Cathead Bitter Orange Vodka, Mint Infused Simple Syrup, St. Germain, Fresh Lemon Juice, Q Ginger Beer
Porch View
$15
Hendricks Gin, Ginger Liqueur, Lime, and Elderflower Liqueur
Raging Rio
$15
Casamigos Reposado, Fresh Grapefruit Juice, Fresh Lemon Juice, Maraschino Liqueur, Cointreau, Bell Pepper, Anaheim Pepper, Q Grapefruit Soda
Rabbit Hole Sweetheart Fling
$14
Cathead Honeysuckle Vodka, Lemon Juice, Cranberry, St. Germain Liqueur, and Simple Syrup
Vodka
The Rabbit Hole Martini
$14
Belvedere, Dusted with Dirty Dat, Maytag Bleu Cheese Olives
Splitting Hares
$14
Kettle One, Aperol, Rose Water, Fresh Peach, Sparkling
Breach in the Berry Patch
$12
Cathead Raspberry, Organic Cranberry Juice, Fresh Pineapple Juice, Raspberries, Dry Rosé, Mint
When Life Gives You Lemons...
$13
Tito’s, Fresh Lemon Juice, Limoncello, Simple Syrup, Domaine De Canton
Velveteen V & T
$13
Grey Goose, Velvet Falernum, Dash of Lime Juice, Apple Bitters, Q Tonic
Gin
Simply Lindsay
$12
Uncle Val’s Botanical, Dirty Dat Dusted, Fresh Lemon Juice
Bayou Gimlet
$15
Bristow’s Gin, Lime, Elderflower Liqueur, Orange Flower Water
Shoreline Fizz
$14
Gunpowder, Fresh Orange Juice, Fresh Lemon Juice, Orange Flower Water, Pasteurized Egg White, Heavy Cream
Peter's C & T
$13
Bristow, Lillet Blanc, Lemongrass Bitters, Q Tonic
Rum
Vibing
$13
Flor de Cana, Pimento Dram, On-Point Syrup, Sailor Jerry’s, Tiki Bitters
Sideways Surfer
$13
Appleton Estate, Fresh Lemon Juice, Fresh Pineapple Juice, Velvet Falernum, Q Ginger Beer
Tiki Old Fashioned
$15
Plantation Pineapple Rum, Pineapple Bitters, Orange, Demerara
Boat Drink
$14
Dark Rum, Malibu, Pineapple, Cranberry, Lime, Mint
Whiskey
The Sophisticate
$15
Knob Creek Rye, Dolin Sweet Vermouth, Cherry Bitters, Campari, Q Ginger Beer
Roger's Run Julep
$15
Buffalo Trace, Mint & Cinnamon Infused Demerara, Orange Zest
The Captain's Mate
$15
Old Forrester 1920, Angostura Bitters, Herbsaint, Q Ginger Ale
Driftwood Blaze
$14
Elijah Craig Small Batch, Orange Bitters, Orange, Smoked Cherry Wood, Cherry Demerara
Tequila
El Dorado Rita
$14
Don Julio Reposado, Cointreau, Fresh Lemon Juice, Fresh Lime Juice, Orange Bitters
Diablo
$14
Casamigos Blanco, Crème de Cassis, Fresh Lime Juice, Q Ginger Ale
The Definitive Ranch Water
$14
Codigo Rosa, Orange Flower Water, Fresh Lime Juice, Dash of Grapefruit Juice, Q Seltzer
For Fun
Mimosas for the Table
$50
A Bottle of House Champagne Served with a Flight of Fresh Juices
Seasonal Punch Bowl Special
$50
Ask your server about our current offering (serves four - six)
Classic Cocktails
Old Fashioned
$14
Woodford Reserve Bourbon, Orange Bitters, Demerara, Orange
Sazerac
$14
Bulleit Rye, Absinthe Rinse, Peychaud’s Bitters, Lemon
Bee's Knees
$14
Aviation Gin, Local Honey, Fresh Lemon Juice
Manhattan
$14
Makers 46 Bourbon, Dolin Sweet Vermouth, Bitters, Luxardo Cherry
Negroni
$15
Bombay Sapphire, Campari, Dolin Sweet Vermouth
Classic Daiquiri
$13
Bacardi Light Rum, Lime Juice, Simple Syrup
Pimm's Cup
$13
Pimm’s No.1, Fresh Lemon Juice, Fresh Lime Juice, Q Ginger Ale, Cucumber
Paloma
$14
Patron Silver Tequila, Fresh Grapefruit Juice, Q Grapefruit Soda
Pisco Sour
$14
Pisco, Fresh Lemon Juice, Fresh Orange Juice, Simple, Celery Bitters
French 75
$14
Tanqueray Gin, Fresh Lemon Juice, Simple
Dessert Cocktails
Ellie's Grasshopper
$12
Vanilla Ice Cream, Crème de Menthe, White Chocolate Liqueur
Shake
$14
Maker's Mark Bourbon, Chocolate Liqueur, Kahlúa, Vanilla Ice Cream, Blended & Topped with Whipped Cream
Bourbon Ball
$12
Maker's Mark Bourbon, Tuaca, Chocolate Liqueur
Spanish Coffee
$14
Overproof Rum, Cointreau, Praline Liqueur, Coffee, Topped with Whipped Cream